Restaurante Tira do Cordel

Restaurante Tira do Cordel, located at Paseo Marítimo in Fisterra, A Coruña, offers a taste of Galicia with its focus on authentic regional cuisine. Known primarily as a parrillada, Tira do Cordel specializes in grilled dishes, with the brasa (charcoal grill) being a key component of their culinary offerings. The restaurant is celebrated for its Lubina a la brasa, which has become a hallmark of their menu. In addition to their signature grilled fish, the restaurant serves a variety of local seafood and meats, embodying Galician culinary traditions.

With over three decades of experience, Tira do Cordel continues to evolve its offerings, prioritizing high-quality ingredients and attentive service. Their menu features an array of Galician seafood, hearty meats, and inventive dishes that reflect the region's diverse flavors. Patrons can also enjoy a selection of excellent wines, complementing the robust flavors of the food. The atmosphere is welcoming and conducive to both intimate dinners and larger gatherings, making it suitable for a wide range of dining experiences.

The restaurant aims to provide a unique dining experience, blending traditional Galician flavors with contemporary culinary techniques. Homemade desserts add a delightful end to meals, underscoring the restaurant's commitment to quality and craftsmanship. Located in a scenic spot in Fisterra, the venue allows guests to enjoy a memorable meal in a beautiful coastal setting that enhances the overall dining experience.