Córdoba, From Market to Table: A Hands-On Cooking Adventure
Galicia
Dropping into the elevated frequencies of good food as you dive deep into local culture through intimate cooking classes. A unique opportunity to explore authentic flavors the traditions of Andalusia.
Andalusian Cooking Class with Market Tour in Córdoba
This hands-on cooking class in Córdoba suits food lovers interested in local markets, authentic Andalusian recipes, and Spanish wines.
Highlights
- Guided tour of Córdoba’s Corredera Market featuring fresh produce and local products
- Learn to prepare authentic Andalusian recipes that are easy to recreate at home
- Taste a wide selection of Spanish natural wines
- Discover the people behind the wines and what makes them unique
Description
The experience starts with a guided tour of the Corredera Market, where you explore colorful stalls of fresh vegetables, olives, aromatic spices, and a variety of meats, fish, and charcuterie.
Participants select fresh ingredients together, with the option to suggest dishes and accommodate dietary preferences or restrictions.
After shopping, the group moves to the kitchen to prepare a delicious three-course Andalusian meal using simple ingredients and easy recipes suitable for home cooking.
The session includes wine tasting at a communal table, combining recipe sharing, sampling new flavors, and enjoying local hospitality.
Includes
- Three-course meal
- Market tour
- Cooking master class
- Generous Spanish wine selection
- Snacks, bread, and crackers
- Local cheese
- Non-alcoholic beverages available on request
- Tea and dessert
Excludes
- Hotel pickup and drop-off
- Gratuity
Booking Information
Cancellation is free up to 24 hours before the start time. Bring comfortable shoes for the market walk and come prepared to cook. Morning sessions are ideal for fresher market selections.
