Pontevedra: 'Forgotten Flavors' Gastronomic Experience
Galicia
Pontevedra: Gastronomic Experience. "Forgotten Flavors"
Galician Traditional Food Preservation Workshop in Galicia
This interactive workshop in Galicia explores traditional food preservation methods, ideal for culinary enthusiasts interested in Galician cuisine.
Highlights
- A unique gastronomic experience
- Recovery of gastronomic heritage
- A cozy, family-friendly environment
Description
Experience how flavors change, intensify, and become complex through natural methods like salt, smoke, air, and time. This workshop offers an immersion into the history and heritage of Galician cuisine.
Learn how food was traditionally preserved using salting, smoking, marinating, and fermenting, and how these methods enhance the flavor of fish and seafood from the Galician Rías.
The session includes tasting six dishes prepared by the chef with these preservation techniques, followed by a dessert tasting.
Includes
- Interactive workshop on traditional preservation methods
- Tasting of six dishes preserved by salting, smoking, marinating, and fermenting
- One dessert
- One drink per person (one bottle of wine for every two people)
Excludes
- Additional drinks for adults
- Coffee
- Herbal teas
Cancellation Policy
Free cancellation available up to 24 hours before the workshop for a full refund.
Booking Tips
Book in advance to secure your place. Wear comfortable clothing suitable for a workshop setting. The best time to visit is during the local seafood season for optimal tasting experiences.
