A sure of sign of a restaurant's popularity is being packed to the rafters night after night, which happens to be a regular theme over at Adega O Bebedeiro in La Coruña. Locals and tourists alike take to the tables in what feels like an authentic Galician homestead, with an open fireplace, stone walls and floors and an assortment of dusty trinkets to add to the atmosphere. The menu, in keeping with the décor, centres on traditional, hearty favourites of the community at market prices. Some of the appealing dishes on offer include octopus and clams in garlic sauce, Galician beef smothered in locally-sourced cheese and baby scallops, all cooked in a simple yet appetising style.
If travellers find themselves at loss as to what food or wine (Adega actually translates as 'wine cellar') to go for, then the staff at Bebedeiro will be more than willing to translate the menu and recommend when needed. Quietly tucked away from the main plazas, be sure not to miss this quaint little eatery.
Price range: €18-35
Food type: Galician, Seafood.
Payment info: Accepts Visa and Mastercard.
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