Pepe Vieira Camino da Serpe - Galicia
Are you a business owner in Galicia?
Promote your business 365 days a year with the #1 Guide to Galicia.
- Gain MAXIMUM EXPOSURE with a 'Dedicated Business Profile'
Directions to Pepe Vieira Camino da Serpe
'In the centre of each table of the restaurant Pepe Vieira - Camiño da Serpe you can find a small twig of oak. This is the declaration of the intentions of what this place is, which impressed and moved us. You take this twig of oak in your hand, and there you can find summarized the sense of this place. The plates, one by one, are full of small flowers, violet or yellow, which grow on the paths all along Galician mountain. It may seem so but here, at Camiño da Serpe, nothing is theatrical or overacted. It is so simple and logical as the flow of a river. There is no other restaurant in Galicia in which you can feel you are eating the environment, no other where you can appreciate so clearly a vital and professional project led to reality. A very modern, sustainable place, integrated to the landscape, with power of transmitting for itself, even more, of vanishing in the environment, of being the environment, the terror, the biology, the culture, but a culture of the very inside, almost tectonic, genetic, visual.' (Manuel Gago)
Evolving, committed, audacious. These seem to be appropriate adjectives to describe the cuisine offered by Xosé T. Cannas at his restaurante Pepe Vieira 'Camiño da Serpe' which now has two Michelin stars. On property owned by the family in the district of Raxó (Pontevedra), he and his brother Xoan Torres Cannas, sommelier and Nariz de Oro (Nose of Gold) 2004-who has chosen the wines for this selection of recipes-have raised a spectacular building to house their restaurant. An untiring researcher, Xosé, founder of Grupo Nove (created to promote Galician cuisine), focuses on regional products and gastronomy, but casts off some of the old-school customs. Tradition is seen as the starting point, the basis for creating open, discerning cuisine with an identity.Xosé's extensive experience in kitchens in Canada, Scotland and France has convinced him that the magic of cuisine lies not in tricks nor artifice but, above all, in total respect for product quality.' So Spain Gourmetour magazine was referring us in its latest issue on which we spend no less than twelve pages from here ... Thanks to his photography and writing team for treating us so warmly ...
You may also like
Rotilio Hotel SanxenxoSanxenxo, Pontevedra Province
Rotilio Hotel Sanxenxo is located right on the edge of the water between the marina and Silgar Beach. Guests will find that the hotel offers easy access to many local att
Taberna A CapelaBaiona, Pontevedra Province
Tabena A Capela is well located facing Plaza Liberata and its two ancient churches in one of the best parts of Baiona.............
Palacio de SoberSober, Lugo Province
From the old ruins of the seventh century Palacio del Conde de Lemos the five star hotel, Palacio de Sober, has been created using the original materials that created the
CampaniolaPontevedra-, Pontevedra Province
The Campaniola offers many facilities including a steam room, an outdoor pool, a beauty centre and a restaurant serving local and Galician dishes. The hotel offers a conv
La Pizzicata RestauranteA-Guarda, Pontevedra Province
Restaurant the Pizzicata is located in the centre of the sailor Village of La Guardia, at the foot of Monte Santa Tecla; 25 km. from Baiona and Tui and about 10 minutes
Asador SorianoVigo, Pontevedra Province
A restaurant found just outside the centre of Vigo, with impressive views of surrounding landscape. Serves a variety of cuisines................
Parador de FerrolFerrol, La Coruña Province
The Hotel is set in the heart of this attractive seafaring city and recreates the essence of a Galcian mansion in its image, with glassed balconies and a special maritime
Attica 21A-Coruna, La Coruña Province
Hotel Attica 21**** is a modern city hotel in La Coruna offering 160 rooms in an avant-garde setting, designed to satisfy even the most demanding guests................
Casa VascaA-Coruna, La Coruña Province
Based in the heart of La Coruña, Casa Vasca offer delectable Basque and Galician dishes................
Casa da Vila,PantónLugo-Province, Lugo Province
Casa da Vila is a cosy village house situated in the municipal area of Pantón. It has been lovingly restored to preserve all its old-world charm.You can enjoy all of the