Fine Foods in Galicia

The Association of Breeders of the Capon de Vilalba ensure the quality and purity of this special chicken, unique to Vilaba, is maintained................

Gastronomic Group of Galicia NOVE: the avantgarde cuisine "made in Galicia"When the group was launched Cristino Álvarez said...They are « nove » (nine)... and they are

The zone of milk production for the elaboration of "Queixo Tetilla" includes all the territory in the region of Galicia................

Mariskito.com provides the best fish and fresh shellfish that each day is bought at auction from galician fish markets,in the best condition of freshness and quality.....

Aceites Abril,a company that was founded 50 years ago by Manuel Perez Delgado. It has its origins in Mora De Toledo................

It's a restaurant notable for the Atlantic fresh market, creative and traditional food. Our concept is based on enhancing the flavor of the raw material through our culin

Cortes de Muar are the second generation of a family of artisans with over 20 years of experience in the cheese making trade. The farm is located in the Valley of Deza (P

Bonilla a la vista produce potatoe crisps using the finest potatoes cooked in quality olive oil. There are also a number of outlets in La Coruna famous for hot chocolate

This eco-friendly farm is home to a number of dairy cows that produce a range of organic products. It invites visitors to come and explore the farm and learn all about th

Cooperative Society of Condado-Paradanta promotes local products from As Neves including:As Neves cheese or "requeixo" as its known and Condado-Paradanta honey which is f