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For those who enoy the finer things in life, here are the places in Galicia that specialize in the sweet things, in chocolate,pastries and all those things we love to eat. Enjoy!
Founded by Angel and Lolita,Tartas Ancano was born in the new Portomarín.............
Gasthof is an institution in La Coruña,founded in 1976,it's a restaurant/cafeteria chain which provides a rapid service and serves value for money meals................
Bica de Trives make very tasty home-made cakes using simple local ingredients : flour,eggs,sugar,butter,fermented dough and cinnamon. They're great with coffee / tea for
Cafes Siboney was established in 1965 by Cesáreo Gómez who learnt his trade from his time spent living in Cuba. The buisness has flourished under his son,Cesáreo,using
Confitería Lorena was founded in 1980 in Nante near Sanxenxo.It specialises in making traditional cakes,deserts,mousses,ice creams,pasites etc................
Born in the 80s with the aim to keep up a family tradition of working in the beekeeping sector, Mieles Anta is dedicated to producing the finest honey in the mountains of
Granxa Maruxa is a certified,organic dairy farm,located in the Comarca de la Ulloa,province of Lugo,in the very heart of Galicia.............
The Honey Museum (Casa de la Miel) is located in the village of Goente, close to the Bosques del Eume Nature Park, one of the best preserved ancient woodlands in Galicia
Cooperative Society of Condado-Paradanta promotes local products from As Neves including:As Neves cheese or "requeixo" as its known and Condado-Paradanta honey which is f
Yajoma Panaderia Artesana bakes a range of tradionally made artisan breads from brown bread with or without salt,loafs of Galician bread,cereal loafs and sesame rolls etc
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