Saramagal Since opening in 2005, Saramagal's has been formulating and manufacturing its own brew. This family-run microbrewery situated in Barro aims to produce the highest-quality
Granxa Maruxa Granxa Maruxa is a certified,organic dairy farm,located in the Comarca de la Ulloa,province of Lugo,in the very heart of Galicia.............
Menduiña Brewery Menduiña Brewery is the love child of Alberte and Valeria, who met in Patagonia, Argentina and fell in love with craft beer. Alberte became self-taught home brewer and f
Capon de Vilalba The Association of Breeders of the Capon de Vilalba ensure the quality and purity of this special chicken, unique to Vilaba, is maintained................
Aceites Abril Aceites Abril,a company that was founded 50 years ago by Manuel Perez Delgado. It has its origins in Mora De Toledo................
Bodegas Regina Viarum The origins of the winery of Regina Viarum lie in roman times in the Ribeira Sacra wine region on the steeply terrraced banks of the River Sil where the romans cultivated
As Laxas As Laxas Wine Cellars (Bodega) which is a small family owned business, is located in the parish of Arbo on the banks of the River Mino................
Cafes Siboney Cafes Siboney was established in 1965 by Cesáreo Gómez who learnt his trade from his time spent living in Cuba. The buisness has flourished under his son,Cesáreo,using
Martin Codax Martin Codax Bodega was founded in 1986 in Cambados,the capital of the Salnes valley in the very heart of the Rias Baixas................
Agua Sana Agua Sana is a quality mineral water from Baiona,south Galicia. It is different from other mineral waters becasue of its low mineralisation levels and low sodium content.
Grupo Don Pepe Grupo Don Pepe is a catering business with over 30 years experience in Vigo which also organises events such as weddings, business meetings and conferences...............
Regulatory Committee for Galician Aguardiente The Regulatory Committee for Galician Aguardiente and Traditional Liqueurs control and endorse products and guarantees that the orujo comes from the vinification of grape
